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sharing plates Cheese a selection of four cheeses, Valley apple, fruit preserves, roasted nuts, crostini – 14 Charcuterie a selection of four cured meats, grainy mustard, pickled vegetables, chutney, crostini – 16
sides Mixed Green Salad quinoa, dried apricot, apple, walnuts, apple cider vinaigrette – 6 Frites chipotle aioli – 5 Lentil & Apple Salad beluga lentils, apple, apple cider vinaigrette – 6
desserts Vanilla Ice Cream blood orange infused extra virgin olive oil, pomegranate balsamic vinegar, Malden sea salt – 4 Field Berry Consommé honey goat cheese ice cream, lavender gel, fresh berries – 7 Dark Chocolate Ganache caramel, salted caramel ice cream, waffle cone tuile – 9 Coconut Panna Cotta pistachio crumble, lemon sorbet, rhubarb compote – 8 While we make every effort to update this website regularly, prices are subject to change without notice. For current pricing, please contact Front & Central directly. |
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| LUNCH MENU dishes Faux Pho rice noodles, miso broth, smoked & crispy fried tofu, shitake mushrooms, peas, baby bok choy, scallions, sauerkraut, basil, fenugreek sprouts, chili oil – 11 Oyster Soup celeriac, leek, fennel, green apple, leek oil, buttermilk biscuit – 12 Spring Vegetable Salad carrot top & almond pesto, asparagus, carrot, Hakurei turnip, peas, crumbled goat cheese, parsley, mint, pea tendrils, crispy quinoa,lemon vinaigrette – 9 Warm Artichoke Salad chickpeas, preserved lemon, green olives, spinach, olive oil, Homestead feta cheese, garlic croutons – 8 Smoked Duck Breast beluga lentil & apple salad, spiced hazelnuts, greens, olive oil – 11 Calamari chorizo, preserved lemon, salsa verde, smoked paprika, dried Kalamata olives – 10 Mussels smoked tomato, garlic, shallots, Kalamata olives, capers, parsley, garlic crostini – 12 Scallops maple braised pork belly, curried cauliflower purée, baby bok choy, pickled pearl onions, cilantro – 14 Chive Gnocchi oyster mushrooms, baby kale, truffle oil, ricotta, maple & ginger gastrique – 14 Pan Roasted Char chive cream, new potatoes, carrots, peas, turnips, pea shoots, mustard pickle – 14 Asparagus & Mushroom Pizza arugula pesto, grilled asparagus, mushrooms, roasted garlic, goat cheese, shaved parmesan, toasted pine nuts – 12 Pork Belly & Apple Pizza maple braised pork belly, apple, maple & mustard sauce, smoked cheddar, arugula, lemon vinaigrette – 14 Chicken Pappardelle pulled chicken thigh, bacon, mushrooms, arugula pesto, toasted walnuts, dragon’s breath blue cheese – 15 Lamb Ragout polenta & goat cheese agnolotti, peas – 16 Grilled Ribeye new potatoes, grilled asparagus, cardamom carrot purée, shallot marmalade – 15 |
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